Rosemary's woody scent and minty flavor bring a balsamic deliciousness to sweet and savory dishes alike.

Suggested Uses:
Try rosemary in soups, stews and sauces, with apples and other fruits. Enjoy its balsamic tone in herb vinegars and salad dressings as well as breads (rosemary and olive oil focaccia, for example). It makes a refreshing tea and interesting addition to lemonade. You'll find rosemary in recipes for marinades, baked fish, rice, eggs, and dumplings. You'll also find it in liqueurs like benedictine, summer wines and fruit cordials and in the blends bouquet garni and herbes de Provence. Unlike many seasonings, rosemary doesn't loose any of its potent flavor or aroma during cooking.

Rosemary Leaf Whole, ORGANIC

Rosemary Leaf Whole, ORG
  • Brand: Frontier Bulk
    Botanical Name: Rosmarinus officinalis L.
    Origin: Spain
    Organic: Organic
    Kosher: Kosher
    Size: 1 lb
    Package: Bulk Bag
    Introduction Date: 1991-07-01

    Common Name: Rosemary Leaf
    Plant Part: Leaf
    Cut: Whole
    Bar Code: 0-89836-00379-9
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