Enjoyed in cuisines the world over for its warm, spicy-sweet aroma and flavor, ginger complements both sweet (think gingerbread) and savory (think stir-fry) dishes.
Suggested Uses:
Crystallized ginger--the candied rhizome of the ginger plant--is sometimes eaten as candy. It has a spicy-sweet, hot flavor. Chop it and use as a condiment with curry, or mince and stir into chutney, fruit desserts, or cream cheese. Or mix with soy sauce for eggrolls or vegetables.
Ginger Root, Crystallized ORGANIC
$0.00Price
- Brand: Frontier Bulk
Botanical Name: Zingiber officinale
Ingredients: Organic ginger, organic sugar.
Origin: China
Organic: Organic
Size: 1 lb
Package: Bulk Bag
Introduction Date: 2003-01-13
Nutrition Facts
Serving Size 1 piece (10.0g)
Servings 35
Amount Per Serving
Calories 35 Calories from Fat 0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Sugars 4g
Protein 0g
Vitamin A 4%• Vitamin C 0%
Calcium 2%• Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.
Common Name: Ginger, Crystallized
Plant Part: Root
Cut: Cubes
Bar Code: 0-89836-02831-0