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Pickling is one of the oldest ways to preserve food. Add Pickling Spice directly to the brine, or place in a tea ball or cheesecloth for easy removal.

Suggested Uses:
- Use to make sweet and sour chutneys.
- Use to season fruit compotes.
- Add to sauerkraut.
- Add to fish and shellfish sauces.
- Add to vinegar for making relishes.
- Use to pickle zucchini, cukes, tomatoes, cauliflower, beets, onions, kohlrabi, peppers, cabbage, or pears.
- Add to fish or shellfish stews.
- Try placing pickling spice in a tea ball or small piece of cheesecloth. Add to homemade or purchased applesauce and warm in a saucepan. Remove the spices and serve the enlivened applesauce.

Pickling Spice, ORGANIC

$0.00Price
  • Brand: Frontier Bulk
    SuggestedUses: An all purpose blend for pickling cucumbers and all types of vegetables.
    Ingredients: Organic yellow mustard, organic cinnamon chips, organic allspice, organic dill seed, organic celery seed, organic bay leaf, organic chili peppers, organic cloves, organic caraway, organic ginger root.
    Organic: Organic
    Kosher: Kosher
    Size: 1 lb
    Package: Bulk Bag
    BulkImageName: bulk/PicklingSpice.jpg
    Introduction Date: 2003-09-01

    Nutrition Facts
    Serving Size 1/2 tsp (3.0g)
    Servings 151
    Amount Per Serving
    Calories 10 Calories from Fat 0
    % Daily Value*
    Total Fat 0g0%
    Saturated Fat 0g0%
    Trans Fat 0g
    Cholesterol 0mg0%
    Sodium 5mg0%
    Total Carbohydrate 2g0%
    Dietary Fiber <1g2%
    Sugars 0g
    Protein <1g
    Vitamin A 3%• Vitamin C 1%
    Calcium 2%• Iron 2%
    * Percent Daily Values are based on a 2,000 calorie diet.
    Common Name: Pickling Spice
    Bar Code: 0-89836-02901-0
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